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Vegetable Samosa – Wheat flour shell stuffed with spiced potatoes, onions, green peas and spices |
$4.00 |
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Paneer Tikka Masala – Fresh Indian Paneer simmered in rich tomato gravy |
$12.00 |
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Kadhai Paneer – Cottage cheese, spiced onions, green peppers, tomatoes & fresh coriander |
$13.00 |
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Malai Kofta – Cheese balls, coconut milk, nuts, tomatoes |
$12.00 |
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Matter Paneer Masala – Green peas, garlic, ginger, chillis, cooked in gravy |
$12.00 |
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Saag Paneer – Cottage cheese, garlic, shallots, spinach |
$11.00 |
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Daal Makhni – Black lentils, tamoto, ginger, garlic, fenugreek dust |
$11.00 |
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Yellow Daal – Yellow lentils cooked with onions, tomatoes ond spices |
$10.00 |
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Channa Masala – Gently cooked chickpeas sauteed in a curry with blend of herbsand spices |
$10.00 |
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Aaloo Gobi – Fresh cauliflower and potato sauteed in mild spices with tomato, onion, ginger, garlic |
$11.00 |
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Vegetable Korma – Seasonal vegetables cooked in creamy sauce with almonds and coconut |
$12.00 |
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Seasonal Vegetable Curry – South Indian style, fennel, coconut, curry leaves, poppy seeds |
$12.00 |
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Vegetable Biryani – Seasoned vegetables, aromatic rice pilaf served with vegetable, Raita |
$11.00 |